Step 1 / 17
1.
Ingredients (for 15 servings)
- 2 cups — Buckwheat
- 1 potato — Potato, peeled
- 1 large — Beet
- 0 1 — Seasonings to taste
- 2 cloves — 5 garlic himalayan salt and/or pepper
- 1 small — Red onion
- 1 whole — Water
- 1 whole — Oil for the pan and for the tops of the burgers