Pumpkin Brownies

Ingredients (for 16 servings)

• ¾ cup — pumpkin puree
• 2 whole — large eggs
• ½ cup — coconut sugar
• 1 tsp — vanilla
• 1½ cup — almond flour
• ⅓ cup — cocoa powder
• 1 tsp — baking powder
• ¼ tsp — salt
• ⅓ cup — dark chocolate chips