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Mama’s Minestrone Soup (gluten-free!)

Mama’s Minestrone Soup (gluten-free!)
Step 1 / 9
In a large soup pot, sauté celery, carrot, and onion, in olive oil on medium-high heat.

Ingredients (for 6 servings)

  • 2 tbsp — olive oil
  • ½ cup — celery
  • ½ cup — carrots
  • ½ whole — yellow onion
  • 1 cup — green beans
  • 1 can — kidney beans drained
  • 1 can — cannellini beans drained
  • 5 cup — vegetable broth
  • 32 oz — tomatoes crushed can
  • 1 cup — pastina
  • 1 sprig — rosemary remove before eating
  • 1 whole — bay leaf remove before eating
  • 1 tbsp — oregano
  • 2 tbsp — parsley
  • 1 cup — kale
  • 1 tsp — pepper
  • 2 tsp — salt