Step 1 / 5
In a large soup pot, sauté onion on medium heat with a little olive oil until soft.
Three Bean 20-Minute Chili (gluten-free!)
Ingredients (for 6 servings)
- ¼ cup — onion
- 1 can — kidney beans rinsed
- 1 can — black beans rinsed
- 1 can — northern white beans rinsed
- 1 whole — red bell pepper
- 1 can — tomato sauce
- 1 can — diced tomatoes no salt added
- 1 tsp — cumin
- 1½ tsp — chili powder
- 1 tsp — smoked paprika
- ½ tsp — garlic powder
- 1 tsp — salt
- 1½ cup — water add more based on how thick/thin you like your chili
- 1 whole — Cilantro
- 1 whole — Sour cream
- 1 whole — Red onion