Step 1 / 22
Make dressing by adding all ingredients into a blender and blending until smooth.
Roasted Harvest Bowls
Ingredients (for 2 servings)
- 1 lb — skinless boneless chicken breasts or thighs
- ½ tbsp — olive or avocado oil
- 2½ tbsp — pure maple syrup
- 1 tbsp — low sodium tamari
- 1 tsp — garlic
- ½ tsp — ground turmeric
- ½ tsp — sea salt
- ½ tsp — pepper
- 16 oz — brussels sprouts
- 1 whole — butternut squash
- 2 tbsp — avocado or olive oil
- ½ tsp — sea salt
- ½ tsp — pepper
- 1 whole — crisp apple
- 1 whole — Chopped curly kale
- 1 whole — Pepitas
- 1 whole — Dried cranberries
- 1 whole — Goat cheese
- 1 whole — Cinnamon and cayenne pepper
- ¼ cup — apple cider vinegar
- ½ cup — olive oil
- 2 tsp — Dijon mustard
- 2 tsp — maple syrup
- 1 tbsp — garlic
- 1 tsp — salt
- ½ tsp — freshly ground black pepper