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Pesto Salmon Bowl

Pesto Salmon Bowl
Step 1 / 9
Preheat oven to 400°F.

Ingredients (for 4 servings)

  • 1 lb — salmon
  • ¼ tsp — sea salt + teaspoon black pepper
  • 1 container — cherry tomatoes
  • ½ tbsp — olive oil
  • ½ tsp — sea salt + sprinkle of pepper
  • 4 tbsp — prepared pesto
  • 1½ tbsp — shaved Parmigiano-Reggiano parmesan works too
  • 1 whole — Sauteed broccolini