Oven Baked Fish with Tomatoes and Herbs

Ingredients (for 2 servings)

• 2 whole — firm fish fillets (salmon
• 1 whole — lime
• 3 whole — garlic cloves
• ½ whole — onion
• ½ cup — chopped parsley
• ½ tsp — dried rosemary
• ½ tsp — dried thyme
• 1 tsp — sweet paprika
• 1 cup — fresh tomato