Veggie Slaw Romaine Boats

Chop up the veggies into whatever sizes you like. I like to cut them small so it makes a less big chunky texture and more like a slaw or salsa. 2. Mix in your favorite sauce so it is well combined with the veggies. 3. Wash and separate romaine leaves. Spoon the veggie slaw/salsa mixture into the middle of the leaves. 4. Eat like a raw taco or “boat” and enjoy!