Flag Baked Oatmeal

Preheat the oven to 375°F. 2. Spray a rectangular baking dish with cooking spray. I used a 3.15 qt. (12.5" x 8.25") baking dish. 3. In a large bowl, mix together the oats, baking powder, cinnamon and salt. Add in milk, maple syrup, flaxseed, coconut oil, vanilla and mashed banana. Stir well to combine. 4. Gently fold in 1/2 cup chopped strawberries and 1/2 cup blueberries. 5. Carefully pour oatmeal mixture into the prepared baking dish. 6. Bake for 30 minutes or until the middle of the bake is set and the top/edges are a little golden. 7. Remove from the oven and let cool and decorate as a flag using one of the options I share below in the notes. 8. Cut into portion and serve.