Sweet Potato Noodle Japchae

Chop all of the vegetables. 2. Boil and cook the noodles. 3. While noodles cook, saute veggies on medium high heat in a pan with some oil until tender but not mushy. 4. Whisk the sauce ingredients together in a bowl. 5. Add the noodles to the large pan with the vegetables and then pour the sauce on top. Turn heat to low and mix until combined well! 6. Serve with sesame seeds on top and enjoy!