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Strawberry Spinach Mason Jar Salad Lunch
Recipe · #5491

Strawberry Spinach Mason Jar Salad

Baked salad made with red onion, sliced cucumber and strawberries.

Lunch Gluten-free
Method

1 steps, about 15 minutes

Cook mode
  1. 01
    Prep ingredients by roasting your asparagus, grilling your chicken and chopping all the veggies. 2. Make dressing by whisking together all ingredients. 3. Take four wide-mouth 32 oz mason jars and layer salad ingredients. Start with 3 Tablespoons of dressing in each jar and then divide remaining salad ingredients in quarters and start layering in this order: onions, cucumbers, strawberries, asparagus, chicken, goat cheese, almonds and spinach. 4. When ready to serve, shake each jar and pour into a bowl.
About this recipe

Baked salad made with red onion, sliced cucumber and strawberries.

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