Air Fryer Salmon

Rub oil, minced garlic, paprika (if using) salt and pepper on on the flesh of each salmon fillet. 2. Preheat air fryer if required. Spray air fryer with non-aerosol cooking spray, if desired. 3. Place salmon filets skin side down in air fryer and cook on 390°F for 10-12 minutes or until cooked through. Cook time will vary depending on the size of your salmon filets. 4. Once cooked and salmon easily flakes off with a fork, remove salmon from the air fryer and let rest for about 5 minutes. 5. Serve salmon with slice of lemon and sides of choice.