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The Best One Pot Italian Pasta
US
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Add all ingredients to a large pot and bring to a boil.
Ingredients (for 6 servings)
16 oz
— pasta
5½ cup
— water can substitute vegetable broth
2½ cup
— marinara sauce
½ cup
— kalamata olives
⅓ cup
— sun-dried tomatoes
2 tbsp
— capers
2 tsp
— basil
1 tsp
— oregano
2 tsp
— garlic
¼ tsp
— pepper
1 tsp
— salt
1 tsp
— red pepper flakes
2 cup
— spinach