Authentic Pad Thai (easy!)

Ingredients (for 4 servings)

• 12 oz — thin rice noodles
• 2 cup — mung bean sprouts
• ½ cup — coconut aminos
• 3 tbsp — soy sauce
• 2 tsp — sriracha or chili garlic sauce
• 2 tsp — garlic
• 2 tsp — ginger
• 2 tbsp — toasted sesame oil
• 1 tbsp — peanut butter creamy
• 3 tbsp — rice vinegar
• 1 tbsp — maple syrup
• 1 whole — cilantro
• 1 whole — cashews or peanuts
• 1 whole — scallions
• 1 whole — lime juice