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Taco Pasta Salad (easy!) Lunch
Recipe · #5372

Taco Pasta Salad (easy!)

Blended tacos made with avocados, cilantro and limes juiced.

Lunch PlantBased Vegetarian Dairy-free
Method

1 steps, about 20 minutes

Cook mode
  1. 01
    Taco Pasta Make pasta, rinse and drain. 2. While pasta cooks, saute corn, peppers and onion in a pan until cooked. Add salt + pepper to taste. 3. In a large bowl, add the pasta, warmed cooked lentils, cooked veggies, spices, diced tomatoes, jalapeno, cilantro, then mix together. 4. Pour dressing over top and enjoy! Leftovers are delicious eaten warm or cold. 5. Avocado Cilantro Dressing Blend all dressing ingredients in a blender and pour over the pasta.
About this recipe

Blended tacos made with avocados, cilantro and limes juiced.

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